Onion Powder
Botanical Name: Allium cepa
Plant Part: bulb
Family: Alliaceae
Common Name: Cebolla, Échalote, Green Onion, Oignon, Oignon Vert, Palandu, Piyaj & Shallot.
Hindi Name: Kanda, Pyaz
Product Discription
Our Onion Powder is the ideal store cupboard ingredient to have on hand when you want to add onion flavour to a dish such as a sauce or marinade without adding texture or pieces of onion. Onion powder has a rich, strong flavour, a tantalising aroma and should be used sparingly: using this essential store cupboard ingredient also means no more watery, crying eyes when preparing meals as these kibbled onions require no chopping and peeling! The onion is an herbaceous biennial plant native to south-western Asia, now grown throughout the temperate zones of the world. The leaves are tubular, hollow and waxy and bluish-green in colour, they grow in a fan shape from the base of the bulb and can be up to 45cm in length. The floral stalk is rigid, hollow and waxy and grows from the centre of the bulb and can be up to 1 meter in height, with a globe or spherical like inflorescence comprised of tiny hermaphrodite flowers which are white in colour.
Properties: Dehydrated Onion Powder it comes from superior quality Dehydrated Onion Powder, then there are very few alternatives available to Dehydrated Onion Powder
| Product Name | |
|---|---|
| Onion Powder | Ask For Sample |
Benefits
- Onion is the most important commercial spice crop grown in India and exported.
- Onion leaves and immature bulbs are consumed as vegetable.
- It is mixed in other vegetables and soups as spice and flavouring agent.
- It contains vit. B and vit. C and minerals Ca and Fe.
- It has medicinal properties and used against ear-ache, colicpain etc.
- It is used for raw consumption.
- It is used in making sauce, ketch-up and chutnee.
- Dried onion chips and powder have great demand for export.
- The bubs obtained during seed production are feed to cattle or poultry.
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